SafLager S-23 (European Lager)
Continental Lager Character • Subtle Fruit Expression • Smooth European Drinkability
SafLager S-23 is a Berlin-origin lager strain prized for producing continental-style lagers with a slightly fruity, estery touch that sets it apart from sternly neutral German strains. The result is a softer, rounder lager — the style of pilsner poured across much of Europe.
With 82% attenuation and high flocculation, S-23 still ferments dry and drops bright; the difference is in the aroma, where a gentle fruitiness adds warmth and approachability.
Flavor & Aroma Profile
- Slightly fruity, lightly estery lager profile
- Soft continental character with rounded edges
- Subtle white fruit and floral notes
- Crisp, dry finish despite the aromatic warmth
- Smooth, highly drinkable balance
Fermented cold, S-23 keeps its fruit whisper-quiet behind a clean lager backbone; at warmer temperatures the estery side becomes more apparent, giving the beer an almost hybrid, Kölsch-leaning charm.
Brewing Applications
SafLager S-23 is a staple ingredient in many European lager styles, including:
- European / Continental Pilsner
- Helles
- Dortmunder Export
- Vienna Lager
- Märzen
- International Pale Lager
It is also a good choice for fruit-tinged specialty lagers where a hint of ester is welcome rather than worrisome.
Usage Recommendations
Pitch two 11.5 g sachets into 5 gallons of lager-strength wort, fermenting at 53–59°F. The cold end gives the cleanest, most traditional result; warmer fermentation accentuates the strain's signature fruit and speeds the schedule.
Pair S-23 with floral noble hops like Hallertau Mittelfrüh or Saaz — the soft ester profile and gentle hop spice complement each other beautifully in continental pilsners.
Specifications
- Attenuation: 82%
- Flocculation: High
- Fermentation Temperature: 53–59°F
- Format: 11.5 g dry sachet
- Beer Styles: Continental pilsners, helles, Dortmunder export, Vienna lagers, Märzen
Whether you're crafting a soft European pilsner, a golden export, or a lager with a touch more personality than the textbook allows, SafLager S-23 delivers continental character with dry-yeast convenience.
Description
Continental Lager Character • Subtle Fruit Expression • Smooth European Drinkability
SafLager S-23 is a Berlin-origin lager strain prized for producing continental-style lagers with a slightly fruity, estery touch that sets it apart from sternly neutral German strains. The result is a softer, rounder lager — the style of pilsner poured across much of Europe.
With 82% attenuation and high flocculation, S-23 still ferments dry and drops bright; the difference is in the aroma, where a gentle fruitiness adds warmth and approachability.
Flavor & Aroma Profile
- Slightly fruity, lightly estery lager profile
- Soft continental character with rounded edges
- Subtle white fruit and floral notes
- Crisp, dry finish despite the aromatic warmth
- Smooth, highly drinkable balance
Fermented cold, S-23 keeps its fruit whisper-quiet behind a clean lager backbone; at warmer temperatures the estery side becomes more apparent, giving the beer an almost hybrid, Kölsch-leaning charm.
Brewing Applications
SafLager S-23 is a staple ingredient in many European lager styles, including:
- European / Continental Pilsner
- Helles
- Dortmunder Export
- Vienna Lager
- Märzen
- International Pale Lager
It is also a good choice for fruit-tinged specialty lagers where a hint of ester is welcome rather than worrisome.
Usage Recommendations
Pitch two 11.5 g sachets into 5 gallons of lager-strength wort, fermenting at 53–59°F. The cold end gives the cleanest, most traditional result; warmer fermentation accentuates the strain's signature fruit and speeds the schedule.
Pair S-23 with floral noble hops like Hallertau Mittelfrüh or Saaz — the soft ester profile and gentle hop spice complement each other beautifully in continental pilsners.
Specifications
- Attenuation: 82%
- Flocculation: High
- Fermentation Temperature: 53–59°F
- Format: 11.5 g dry sachet
- Beer Styles: Continental pilsners, helles, Dortmunder export, Vienna lagers, Märzen
Whether you're crafting a soft European pilsner, a golden export, or a lager with a touch more personality than the textbook allows, SafLager S-23 delivers continental character with dry-yeast convenience.
